Red Branch Hospitality is a strategic creative and advisory agency providing counsel to the hospitality industry. We specialise in restaurant and bar openings, turnarounds for struggling business' or simply bringing efficiency and energy back into sluggish operations. We also offer an auditing service for investment opportunities on both single site purchases and group level acquisitions, providing reports on short and long term profitability, scalability and brand identity potentials. We have extensive knowledge of the luxury hotel, fine dining, casual dining, bars, pubs, and fast food sectors.

Our expertise is wide ranging and includes concept development, brand creation, food and beverage strategies, menu strategy development, FOH and BOH design development, operational advice and direction and financial reviews and planning. We also have long standing relationships for interior designers, architects and kitchen and bar equipment suppliers should those services be required.

We leverage our resources and understanding to help our clients create value and mitigate risk while recognising each individual business’ unique perspective and the hospitality experience they want to create.